Toxicity, distribution, accumulation and cooking loss of malathion in tissues of tilapia and common carp fishes
The acute toxicity of malathion as an organophosphorus pesticide to both of the tested fish species, i.e. Tilapia nilotica (tilapia) and cyprinus carpio (Common carp) was followed by estimating the LC50 at intervals from 24h up to 96h. Tilapia was much more susceptible to malathion toxicity when com...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
1993-12-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1060 |