Phylogenetic analysis of Leuconostoc and Lactobacillus species isolated from sugarcane processing streams

Phylogenetic analysis of Leuconostoc and Lactobacillus species isolated from sugarcane processing streams

Abstract High levels of gums such as dextran, produced by Leuconostoc and Lactobacillus spp., have a severe impact on factory throughput and sugar quality. This study aimed to determine the phylogenetic relationships between gum‐producing Leuconostoc and Lactobacillus bacteria which were isolated fr...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों:	Sanet Nel, Stephen B. Davis, Akihito Endo, Leon M. T. Dicks
स्वरूप:	लेख
भाषा:	English
प्रकाशित:	Wiley 2020-08-01
श्रृंखला:	MicrobiologyOpen
विषय:	dextran Lactobacillus Leuconostoc phylogenetic analysis sugarcane
ऑनलाइन पहुंच:	https://doi.org/10.1002/mbo3.1065

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