Maine organic dairy producers’ receptiveness to seaweed supplementation and effect of Chondrus crispus on enteric methane emissions in lactating cows

Maine organic dairy producers’ receptiveness to seaweed supplementation and effect of Chondrus crispus on enteric methane emissions in lactating cows

IntroductionThere is a growing interest in utilizing seaweed in ruminant diets for mitigating enteric methane (CH4) emissions while improving animal health. Chondrus crispus is a red seaweed that grows in the Gulf of Maine (United States) and has shown to suppress CH4 production in vitro. Organic da...

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Bibliographic Details
Main Authors: Diana C. Reyes, Jennifer Meredith, Leah Puro, Katherine Berry, Richard Kersbergen, Kathy J. Soder, Charlotte Quigley, Michael Donihue, Dorn Cox, Nichole N. Price, Andre F. Brito
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-07-01
Series:Frontiers in Veterinary Science
Subjects:
alternative feed
greenhouse gases
milk quality
mitigation
survey
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2023.1153097/full

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2023.1153097/full

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