New insights of minimum requirement on legumes (Fabaceae sp.) daily intake in Malaysia

Abstract Background Despite their low energy density and high nutrient content, legumes may be under-recognised as a beneficial food for the prevention and management of obesity and related diseases, such as cardiovascular disease (CVD). This study aims to analyse the moderation effect of legume int...

Full description

Bibliographic Details
Main Authors: Mohd Hasni Jaafar, Noor Hassim Ismail, Rosnah Ismail, Zaleha Md Isa, Azmi Mohd Tamil, Mazapuspavina Md Yasin, Nafiza Mat Nasir, Nurul Hafiza Ab Razak, Najihah Zainol Abidin, Mahshid Dehghan, Khairul Hazdi Yusof
Format: Article
Language:English
Published: BMC 2023-01-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-022-00649-x