Wooden breast and white striping: comparative occurrence in three poultry companies

ABSTRACT: To increase the amount of meat produced, researchers have promoted intensive genetic selection for growth rate and muscling and have improved nutrition and management conditions. However, there has been an increase in the number of reports of breast muscle myopathies observed in poultry pr...

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Bibliographic Details
Main Authors: Sabrina T. Fraga, Fátima R.F. Jaenisch, Jane O. Peixoto, Arlei Coldebella, Karen A. Borges, Thales Q. Furian, Elci L. Dickel, Luciana R. dos Santos
Format: Article
Language:English
Published: Colégio Brasileiro de Patologia Animal (CBPA) 2021-06-01
Series:Pesquisa Veterinária Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2021000100215&tlng=en