Effect of Dietary Starch-to-Fat Ratio on Lipid Metabolism, Inflammation, and Microbiota of Multiparous Sow and Newborn Piglets

Effect of Dietary Starch-to-Fat Ratio on Lipid Metabolism, Inflammation, and Microbiota of Multiparous Sow and Newborn Piglets

This experiment aimed to evaluate the effects of dietary starch-to-fat ratio on reproductive performance and lipid metabolism of sows and newborn piglets. A total of 75 Landrace × Yorkshire multiparous sows at d 84 of gestation were selected and randomly divided into three groups based on body weigh...

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Bibliographic Details
Main Authors: Wenhui Wang, Zirou Yu, Xindi Yin, Zijie Wang, Song Xu, Chenyu Shi, Jianjun Zang, Hu Liu, Fenglai Wang
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Agriculture
Subjects:
dietary starch-to-fat ratio
inflammation
lipid metabolism
microbiota
multiparous sows
newborn piglets
Online Access:https://www.mdpi.com/2077-0472/13/5/1069

Internet

https://www.mdpi.com/2077-0472/13/5/1069

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