Theabrownin from Dark Tea Ameliorates Insulin Resistance via Attenuating Oxidative Stress and Modulating IRS-1/PI3K/Akt Pathway in HepG2 Cells

Theabrownin from Dark Tea Ameliorates Insulin Resistance via Attenuating Oxidative Stress and Modulating IRS-1/PI3K/Akt Pathway in HepG2 Cells

Dark tea has great potential in regulating glycolipid metabolism, and theabrownin (TB) is considered to be the characteristic and bioactive constituent of dark tea. This study evaluated the ability of TB1 (fermented for 7 days) and TB2 (fermented for 14 days) isolated from dark tea to reverse insuli...

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Bibliographic Details
Main Authors: Jia Liu, Xuan Wang, Yuanqin Zhu, Huilin Deng, Xin Huang, Pallavi Jayavanth, Ying Xiao, Jianlin Wu, Rui Jiao
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Nutrients
Subjects:
dark tea
theabrownin
insulin resistance
PI3K/Akt pathway
glucolipid metabolism
Online Access:https://www.mdpi.com/2072-6643/15/18/3862

Internet

https://www.mdpi.com/2072-6643/15/18/3862

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