Production and Characterization of Medium-Sized and Short Antioxidant Peptides from Soy Flour-Simulated Gastrointestinal Hydrolysate
Soybeans (<i>Glycine max</i>) are an excellent source of dietary proteins and peptides with potential biological activities, such as antihypertensive, anti-cholesterol, and antioxidant activity; moreover, they could prevent cancer. Also, soy contains all the essential amino acids for nut...
| Päätekijät: | , , , , , , , , , |
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| Aineistotyyppi: | Artikkeli |
| Kieli: | English |
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MDPI AG
2021-05-01
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| Sarja: | Antioxidants |
| Aiheet: | |
| Linkit: | https://www.mdpi.com/2076-3921/10/5/734 |