Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study

Research attention has been drawn to honey’s nutritional status and beneficial properties for human health. This study aimed to provide a bibliometric analysis of honey’s antioxidant and antimicrobial properties. The research advancements within this field from 2001 to 2022 were addressed using the...

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Bibliographic Details
Main Authors: Christos Stefanis, Elisavet Stavropoulou, Elpida Giorgi, Chrysoula (Chrysa) Voidarou, Theodoros C. Constantinidis, Georgia Vrioni, Athanasios Tsakris
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/12/2/414