Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study
Research attention has been drawn to honey’s nutritional status and beneficial properties for human health. This study aimed to provide a bibliometric analysis of honey’s antioxidant and antimicrobial properties. The research advancements within this field from 2001 to 2022 were addressed using the...
| Main Authors: | , , , , , , |
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| 格式: | Article |
| 語言: | English |
| 出版: |
MDPI AG
2023-02-01
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| 叢編: | Antioxidants |
| 主題: | |
| 在線閱讀: | https://www.mdpi.com/2076-3921/12/2/414 |