Marang fruit (Artocarpus Odoratissimus) waste: A promising resource for food and diverse applications: A review of its current status, research opportunities, and future prospects
Abstract Marang fruit is commonly found and available in various Southeast Asian regions, notably in countries such as Malaysia, the Philippines, and Indonesia. Marang fruit waste, despite its promising potential, remains underutilized in various applications. This review article explores the potent...
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Format: | Article |
Language: | English |
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Wiley
2023-12-01
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Series: | Food Bioengineering |
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Online Access: | https://doi.org/10.1002/fbe2.12065 |