Effect of Glyceryl Monoolein Addition on the Foaming Properties and Stability of Whipped Oleogels

Effect of Glyceryl Monoolein Addition on the Foaming Properties and Stability of Whipped Oleogels

Medium Chain Triglyceride (MCT) oil was successfully combined with Glyceryl Monostearate (GMS) and Glyceryl Monoolein (GMO) to form oleogels that were subsequently whipped to form stable oleofoams. The co-crystallization of GMS and GMO at a ratio of 20:1, 20:2.5, and 20:5 within MCT oil was studied...

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Bibliographic Details
Main Authors: Eleftherios G. Andriotis, Paraskevi-Kyriaki Monou, George Komis, Nikolaos Bouropoulos, Christos Ritzoulis, Georgios Delis, Evangelos Kiosis, Georgios Arsenos, Dimitrios G. Fatouros
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Gels
Subjects:
oleogels
oleofoams
MCT oil
glyceryl monostearate
glyceryl monoolein
Online Access:https://www.mdpi.com/2310-2861/8/11/705

Internet

https://www.mdpi.com/2310-2861/8/11/705

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