Global assessment of land and water resource demand for pork supply
Growing population and rising incomes are leading to an ever-increasing demand for animal-based foods. Pigmeat is currently the most consumed meat globally, even exceeding the consumption of poultry meat. Despite the disproportionate environmental burden of animal production—mostly attributable to a...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2022-01-01
|
| Series: | Environmental Research Letters |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/1748-9326/ac74d7 |