A Targeted and an Untargeted Metabolomics Approach to the Volatile Aroma Profile of Young ‘Maraština’ Wines

This study investigated the detailed volatile aroma profile of young white wines of Maraština, <i>Vitis Vinifera</i> L., produced by spontaneous fermentation. The wines were produced from 10 vineyards located in two Dalmatian subregions (Northern Dalmatia and Central and Southern Dalmati...

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Bibliographic Details
Main Authors: Ana Boban, Urska Vrhovsek, Silvia Carlin, Ana Mucalo, Irena Budić-Leto
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Metabolites
Subjects:
Online Access:https://www.mdpi.com/2218-1989/12/12/1295