<i>Rehmannia glutinosa</i> Polysaccharides: Optimization of the Decolorization Process and Antioxidant and Anti-Inflammatory Effects in LPS-Stimulated Porcine Intestinal Epithelial Cells
Polysaccharide decolorization has a major effect on polysaccharide function. In the present study, the decolorization of <i>Rehmannia glutinosa</i> polysaccharides (RGP) is optimized using two methods—the AB-8 macroporous resin (RGP-1) method and the H<sub>2</sub>O<sub>...
Main Authors: | , , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-04-01
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Series: | Antioxidants |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3921/12/4/914 |