Detection and isolation of typical gut indigenous bacteria in ICR mice fed wheat bran and wheat straw fibre
Wheat bran (WB) and wheat straw fibre (WSF) are by-products of the wheat flour industry. To prove the existence of indigenous gut bacteria responsible for WB and WSF, the Institute of Cancer Research (ICR) mice were fed a diet containing no fibre (CS), 10% WB, or 5% WSF for 14 d. The caecal microbio...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-07-01
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Series: | Food Chemistry: Molecular Sciences |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666566221000629 |