Socio-Economic Requirements as a Fundament of Innovation in Food Packaging

The food packaging industry trends reflect the identified needs and requirements of consumers because entrepreneurs should satisfy changing consumer requirements to achieve and maintain a competitive advantage due to innovation. In the group of socio-economic needs, the most important ones are lifes...

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Bibliographic Details
Main Authors: Agnieszka Cholewa-Wójcik, Agnieszka Kawecka, Carlo Ingrao, Valentina Siracusa
Format: Article
Language:English
Published: Cognitione Foundation for the Dissemination of Knowledge and Science 2019-01-01
Series:Journal of Entrepreneurship, Management and Innovation
Subjects:
Online Access:http://jemi.edu.pl/uploadedFiles/file/all-issues/vol15/issue1/JEMI_Vol15_Issue1_2019_Article9.pdf