QUALITATIVE ANALYSIS METHOD OF DETECTION OF WAX CONTENT IN GORENGAN USING SMARTPHONE

Wax is one of the compounds that can be misused to be added to Gorengan, Indonesian fritter, to keep them crispy. Gorengan containing wax is difficult to identify visually, so a quick and easy method of detecting wax content is required. The purpose of this research is to develop and evaluate the an...

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Bibliographic Details
Main Authors: Yulia Yulia, Hendri Wasito, Amin Fatoni
Format: Article
Language:English
Published: Universitas Sanata Dharma 2018-05-01
Series:Jurnal Farmasi Sains dan Komunitas
Subjects:
Online Access:http://e-journal.usd.ac.id/index.php/JFSK/article/view/1052