Novel anti-atrophic peptide isolated from olive flounder surimi as a nutraceutical additive against TNF-α induced muscle atrophy

Novel anti-atrophic peptide isolated from olive flounder surimi as a nutraceutical additive against TNF-α induced muscle atrophy

Skeletal muscle atrophy has significant negative functional effects, especially on patients with inflammatory diseases. Tumor necrosis factor alpha (TNF-α) plays a crucial role in muscle pathology associated with muscle wasting and impairment of differentiation. The present study evaluated the anti-...

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Bibliographic Details
Main Authors: N.M. Liyanage, D.P. Nagahawatta, Thilina.U. Jayawardena, H.H.A.C.K. Jayawardhana, Mi-Soon Jang, Kwang-Tae Son, Jae-Young Oh, You-Jin Jeon
Format: Article
Language:English
Published: Elsevier 2023-11-01
Series:Journal of Functional Foods
Subjects:
Surimi-peptide
Myotube
TNF-α
Functional food
TNFR1 receptor
Atrophy
Online Access:http://www.sciencedirect.com/science/article/pii/S175646462300436X

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http://www.sciencedirect.com/science/article/pii/S175646462300436X

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