Comparative Physical and Organoleptic Properties, Nutritional Composition, and Safety of Charcoal and Oven Smoked Noiler Meat Spiced Asun.
Five Matured Noiler chickens 3 months old weighing 3kg±120g were used for the experiment. The birds have fasted for 16 hours without food but with a supply of fresh cool water. The birds were slaughtered and dressed conventionally. The breast meat was excised within one-hour post-mortem and used for...
Główni autorzy: | , , , |
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Format: | Artykuł |
Język: | English |
Wydane: |
University of Diyala
2023-06-01
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Seria: | مجلة ديالى للعلوم الزراعية |
Hasła przedmiotowe: | |
Dostęp online: | https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/6341 |