A comparative analysis of sustainability of the usual food intakes of the Iranian population, Iranian food-based dietary guidelines, and optimized dietary models

A comparative analysis of sustainability of the usual food intakes of the Iranian population, Iranian food-based dietary guidelines, and optimized dietary models

Promoting sustainable diets might contribute toward achieving sustainable development goals. Considering the importance of national food-based dietary guidelines (FBDGs), this study aimed to assess and compare the sustainability dimensions of the usual Iranian dietary intakes with sustainable optima...

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Bibliographic Details
Main Authors: Seyyed Reza Sobhani, Sareh Edalati, Hassan Eini-Zinab, Gina Kennedy, Nasrin Omidvar
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-10-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Iran
sustainable diet
goal programming
optimization
food-based dietary guidelines
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2022.838741/full

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2022.838741/full

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