Effect of Aloe Vera Gel on the Physical Properties of Vegan Ice Cream Bar
Aloe vera is a type of crop that is easy to cultivate and highly popular in Vietnam, with a unique nutritional composition and functional characteristics that are increasingly applied in pharmaceuticals, cosmetics, and especially food. The aim of this study was to investigate the effect of aloe vera...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2023-12-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/14184 |