Changes in body composition of western white leg shrimp (Litopenaeus vannamei) at different stages of growth
The study of changes the amount of protein, lipid, carbohydrates, fiber, ash and moisture of farmed Litopenaeus vannamei at different stages of growth was performed. Samples at the stages of post larvae 12, shrimp with 1, 2 and 3 months age, grow-out and market shrimp at the end of the period were p...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
University of Guilan
2017-09-01
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| Series: | تغذیه آبزیان |
| Subjects: | |
| Online Access: | https://janb.guilan.ac.ir/article_3164_175cdf38f5da37dc58217a2315b8fdac.pdf |