Physical, biochemical, and sensory properties of strawberries grown in high-altitude tropical climate
ABSTRACT New cultivars generated each year by international breeding programs enter the Brazilian market. These cultivars need to be tested for their adaptation to the climate in each environment due to the great variety of climates that exist in the country. Strawberry is a highly appreciated fruit...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Lavras
2021-08-01
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Series: | Ciência e Agrotecnologia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542021000100403&tlng=en |