Economic Value, Farmers Perception, and Strategic Development of Sorghum in Central Java and Yogyakarta, Indonesia

Economic Value, Farmers Perception, and Strategic Development of Sorghum in Central Java and Yogyakarta, Indonesia

Sorghum is an important food crop commodity in the midst of climate change conditions and the threat of a global food crisis. Sorghum, which has an adaptive advantage to all land conditions, is suitable for use as a food substitute for rice and wheat. The purpose of this study was to evaluate the ec...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Sugeng Widodo, Joko Triastono, Dewi Sahara, Arlyna Budi Pustika, Kristamtini, Heni Purwaningsih, Forita Dyah Arianti, Raden Heru Praptana, Anggi Sahru Romdon, Sutardi, Setyorini Widyayanti, Andi Yulyani Fadwiwati, Muslimin
Μορφή: Άρθρο
Γλώσσα:English
Έκδοση: MDPI AG 2023-02-01
Σειρά:Agriculture
Θέματα:
sorghum development
farm household economic
economic value
farmer perception
strategic policy
Διαθέσιμο Online:https://www.mdpi.com/2077-0472/13/3/516

Διαδίκτυο

https://www.mdpi.com/2077-0472/13/3/516

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