Principles of Rational Nutrition for Managing Constipation

Aim. The aim of this work was to investigate the problem of constipation associated with a deficiency in dietary fibre and to develop principles for the nutritional management of this condition.  Main findings. In countries characterized by the Western-style diet, only about 10% of people consume an...

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Bibliographic Details
Main Authors: Yu. O. Shulpekova, D. A. Sheptulin, N. V. Shulpekova
Format: Article
Language:Russian
Published: Gastro LLC 2018-11-01
Series:Российский журнал гастроэнтерологии, гепатологии, колопроктологии
Subjects:
Online Access:https://www.gastro-j.ru/jour/article/view/268