Screening and Identification of High-Yielding Strains of Conjugated Linoleic Acid and Optimization of Conditions for the Conversion of CLA

Conjugated linoleic acid (CLA) is a class of naturally occurring octadecadienoic acid in humans and animals and is a general term for a group of conformational and positional isomers of linoleic acid. In order to obtain the development of excellent lactic acid strains with a high production of conju...

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Bibliographic Details
Main Authors: Cunshe Chen, Fang Tong, Ruohao Sun, Ying Zhang, Zhihua Pang, Xinqi Liu
Format: Article
Language:English
Published: MDPI AG 2024-06-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/13/12/1830