Risk Assessment of Listeria monocytogenes in Jinhua Ham

Risk Assessment of Listeria monocytogenes in Jinhua Ham

The aim of this study was to assess the risk of food poisoning caused by Listeria monocytogenes in Jinhua ham processed using modern processing techniques. The parameters affecting the growth of Listeria monocytogenes during the production and sale of Jinhua ham, such as pH, water activity, temperat...

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Bibliographic Details
Main Authors: Yinhui LI, Hongmin ZHANG, Yuanyuan MENG, Tian XUE, Yeru WANG, Li BAI, Hao LI, Jiaying XIE, Haiquan LIU, Qingchao XIE, Yong ZHAO
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-08-01
Series:Shipin gongye ke-ji
Subjects:
listeria monocytogenes
jinhua ham
quantitative risk assessment
growth/non-growth model
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100254

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http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100254

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