Climate impact dataset of 1233 ingredients to promote sustainability of food service operators in FinlandFairdata.fi

The food service and restaurant industry play a crucial role in promoting sustainable food consumption by offering sustainable meal options, shaping consumer preferences, and introducing eco-friendly practices. To enable the food services operating in Finland to provide more sustainable options, we...

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Bibliographic Details
Main Authors: Kim Lindfors, Venla Kyttä, Oona Pietiläinen, Merja Saarinen, Virpi Vorne
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Data in Brief
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2352340924011053