Kaolin foliar spray induces positive modifications in volatile compounds and fruit quality of Touriga-Nacional red wine

Kaolin foliar spray induces positive modifications in volatile compounds and fruit quality of Touriga-Nacional red wine

Solar radiation and temperature play crucial roles in grapevine metabolic processes and are known to have a positive impact on grape berry composition; however, excessive exposure to these factors can be detrimental. Kaolin-based particle film technology has emerged as a valuable solution for mitig...

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Bibliographic Details
Main Authors: Lia Tânia Dinis, Sandra Pereira, Irene Fraga, Sílvia M. Rocha, Carina Costa, Cátia Martins, Alice Vilela, Margarida Arrobas, José Moutinho-Pereira
Format: Article
Language:English
Published: International Viticulture and Enology Society 2024-04-01
Series:OENO One
Subjects:
Climate change mitigation
kaolin application
sensory profile
wine secondary metabolites
wine quality
Online Access:https://oeno-one.eu/article/view/7945

Internet

https://oeno-one.eu/article/view/7945

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