Walnut (<i>Juglans regia</i> L.) Oligopeptides Alleviate Alcohol-Induced Acute Liver Injury through the Inhibition of Inflammation and Oxidative Stress in Rats
The study was aimed at investigating the effects of walnut oligopeptides (WOPs) on alcohol-induced acute liver injury and its underlying mechanisms. Male Sprague Dawley (SD) rats were randomly assigned to six groups: normal control, alcohol control, whey protein (440 mg/kg.bw), and three WOPs (220 m...
Main Authors: | Rui Liu, Yun-Tao Hao, Na Zhu, Xin-Ran Liu, Rui-Xue Mao, Jia-Wei Kang, Chao Hou, Ting Zhang, Yong Li |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-05-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/9/2210 |
Similar Items
-
The Gastroprotective Effect of Small Molecule Oligopeptides Isolated from Walnut (<i>Juglans regia</i> L.) against Ethanol-Induced Gastric Mucosal Injury in Rats
by: Rui Liu, et al.
Published: (2020-04-01) -
Walnut Oligopeptide Delayed Improved Aging-Related Learning and Memory Impairment in SAMP8 Mice
by: Qian Du, et al.
Published: (2022-11-01) -
The Protective Effect of Walnut Oligopeptides against Indomethacin-Induced Gastric Ulcer in Rats
by: Rui Liu, et al.
Published: (2023-03-01) -
Beneficial Effects of Walnut Oligopeptides on Muscle Loss in Senescence-Accelerated Mouse Prone-8 (SAMP8) Mice: Focusing on Mitochondrial Function
by: Rui Fan, et al.
Published: (2022-05-01) -
Walnut (<i>Juglans regia</i> L.) Septum: Assessment of Bioactive Molecules and In Vitro Biological Effects
by: Marius Emil Rusu, et al.
Published: (2020-05-01)