Characterization of the biochemical composition and antioxidant activity of <i>Spinacia oleracea</i> L. and <i>Spinacia turkestanica</i> Iljin.: a comparative study

Spinach is an economically important vegetable crop widely cultivated and consumed worldwide. This early ripening leafy vegetable is rich in bioactive components, fiber, micro and macro elements, vitamins, and has high antioxidant activity. Results of numerous studies on the effects of spinach on hu...

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Bibliographic Details
Main Authors: D. V. Sokolova, A. E. Solovieva
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2023-07-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/2201