Chemical Composition and Antioxidant Activity of Lipids from Ficus Carica l. Fruits
Samples of oils from seven types of Ficus carica L. fruits from Algeria were investigated through determinations of their chemical characteristics, quantifying sterols and tocopherols, and analysis of the fatty acids profiles using gas chromatography, and evaluation of antioxidant activity by 1,1-di...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Academy of Sciences of Moldova, Institute of Chemistry
2023-06-01
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Series: | Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry |
Subjects: | |
Online Access: |
http://cjm.ichem.md/sites/default/files/article_files/ChemJMold_10.19261cjm.2023.1029-Hachani.pdf
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