Fatty acid composition of cane molasses and yeasts Composição em ácidos graxos de melaço de cana-de-açúcar e de leveduras

Lipid extract and fatty acid composition of cane molasses and yeasts (Saccharomyces cerevisiae M-300-A and Saccharomyces uvarum IZ-1904) grown in molasses medium were determined. In molasses, linoleic acid was found in higher levels (around 42%) and was followed by palmitic, oleic and linolenic acid...

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Bibliographic Details
Main Authors: L.E. Gutierrez, R.C.M. da Silva
Format: Article
Language:English
Published: Universidade de São Paulo 1993-12-01
Series:Scientia Agricola
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90161993000300022