Risk Assessment and Ranking of Pesticide Residues in Xinjiang Apricot

In order to clarify the types and risk levels of residual pesticides in Xinjiang apricots, in this study, 77 samples from six major apricot producing areas of Xinjiang in 2021 and 2022 were selected as the research objects. The liquid chromatography-mass spectrometry and gas chromatography-mass spec...

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Bibliographic Details
Main Authors: Qinlan JIA, Xian WANG, Qiaomei QIN, Binxin JIA, Zhenyu HUA, Jing AN, Yingying FAN, Weizhong HE, Cheng WANG, Bingqiang XU, Fengjuan LIU
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-11-01
Series:Shipin gongye ke-ji
Subjects:
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022120116