Role of selected dietary components on the course of SARS-CoV-2 infection

Introduction and objective Coronavirus disease (COVID-19) is caused by the SARS-CoV-2 virus. SARS-CoV-2 virus is one of the largest RNA viruses. It belongs to the group of coronaviruses and exhibits tropism to the epithelial cells of the respiratory tract. Due to the large number of deaths from coro...

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Bibliographic Details
Main Authors: Agnieszka Decyk, Katarzyna Kurowska, Milena Kobylińska, Katarzyna Antosik
Format: Article
Language:English
Published: Institute of Rural Health 2022-09-01
Series:Medycyna Ogólna i Nauki o Zdrowiu
Subjects:
Online Access:https://www.monz.pl/Rola-wybranych-skladnikow-diety-na-przebieg-zakazenia-SARS-CoV-2,153575,0,2.html