Isolation, identification and conservation of bacteria of biotechnological interest
Introduction. The evaluation of microbial biodiversity is an important step in the process of its conservation, and the identification of bacterial strains of biotechnological interest allows their application as support for the development of sustainable agriculture technologies. Material and me...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asociatia de Biosiguranta si Biosecuritate
2024-10-01
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| Series: | One Health & Risk Management |
| Subjects: | |
| Online Access: | https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/469 |