Administration of Bacillus Amyloliquefaciens and Saccharomyces Cerevisiae as Direct-Fed Microbials Improves Intestinal Microflora and Morphology in Broiler Chickens

This study was conducted to investigate the effects of Bacillus amyloliquefaciens (BA) and Saccharomyces cerevisiae (SC) as directed-fed microbials on performance, intestinal microflora, and intestinal morphology in broiler chickens. A total of four hundred one-day-old broiler chickens were randoml...

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Bibliographic Details
Main Authors: Po-Yun Teng, Chi-Huan Chung, Yun-Peng Chao, Chung-Jen Chiang, Shen-Chang Chang, Bi Yu, Tzu-Tai Lee
Format: Article
Language:English
Published: Japan Poultry Science Association 2017-04-01
Series:The Journal of Poultry Science
Subjects:
Online Access:https://www.jstage.jst.go.jp/article/jpsa/54/2/54_0160069/_pdf/-char/en