Applying food frequency questionnaire to evaluate the dietary pattern and life style on women with breast cancer
Background: Breast cancer is the most common cancer among women and ranked number two after lung cancer in the world. According to the World Health Organization, breast cancer accounts for 22.9% among cancers in women in 2012. Objective: This study was designed to evaluate the dietary pattern partic...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
College of Medicine University of Baghdad
2018-09-01
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| Series: | مجلة كلية الطب |
| Subjects: | |
| Online Access: | http://iqjmc.uobaghdad.edu.iq/index.php/19JFacMedBaghdad36/article/view/19 |