Impacts of Continuous and Intermittent Use of Bovine Colostrum on Laying Japanese Quails: Egg Performance and Traits, Blood Biochemical and Antioxidant Status
The Japanese quail (<i>Coturnix japonica</i>) is farmed for its eggs and meat across the globe. A series of experiments were conducted to evaluate the effect of the permanent or intermittent use of different levels of BC (bovine colostrum) on the egg performance and traits, carcass chara...
Main Authors: | Shakir Mokhtarzadeh, Ali Nobakht, Yousef Mehmannavaz, Valiollah Palangi, Hüseyin Eseceli, Maximilian Lackner |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
|
Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/12/20/2811 |
Similar Items
-
The Effect of Using Bovine Colostrum and Probiotics on Performance, Egg Traits, Blood Biochemical and Antioxidant Status of Laying Japanese Quails
by: Reza Mokhtarian Asl, et al.
Published: (2023-06-01) -
The effect of dietary colostrum powder on performance, carcass yields and serum lipid peroxidation levels in Japanese quails (Coturnix coturnix japonica)
by: Fatih Akdemir, et al.
Published: (2018-01-01) -
Effects of dietary inclusion of microalgae Arthrospira platensis on the growth performance and carcass quality in Japanese quails (Coturnix japonica temminck & schlegel)
by: Danny Cheong, Swee Weng
Published: (2014) -
Efficacy of probiotic supplementation on growth performance and carcass traits in Japanese quails
by: TUGAY AYASAN
Published: (2016-07-01) -
Effect of organic selenium and zinc on the performance and egg quality of Japanese quails
by: VC Cruz, et al.
Published: (2011-06-01)