The effects of garlic and nigella sativa on some biochemical and production characteristic in broiler chicken
This experiment are accrued to study effect of addition of garlic powder and nigella sativa of biochemical and production characteristic in broiler chicken , the group experimental roundly divided in to three groups as following group one control the second and third give 4% garlic powder and...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Veterinary Medicine, University of Kufa
2013-06-01
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Series: | Kufa Journal for Veterinary Medical Sciences |
Subjects: | |
Online Access: | https://journal.uokufa.edu.iq/index.php/kjvs/article/view/3920 |