Nozzle-less electrospinning: Nanoencapsulation of ajwain essential oil using chitosan-gelatin nanofibers

The aim of this research was to investigate the efficiency of nozzle-less electrospinning for encapsulation of ajwain essential oil (as a hydrophobic bioactive) using two hydrocolloids (chitosan/gelatin) in order to enhance its antioxidant properties and stability for food applications. Nanofibers w...

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Bibliographic Details
Main Authors: Behnaz Vafania, Milad Fathi, Sabihe Soleimanian-Zad
Format: Article
Language:English
Published: Ferdowsi University of Mashhad 2023-01-01
Series:مجله پژوهش‌های علوم و صنایع غذایی ایران
Subjects:
Online Access:https://ifstrj.um.ac.ir/article_43253_2d4a4f0cb42247a66d3db0b9fc97cd69.pdf

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