Responses of milk urea nitrogen content to dietary crude protein level and degradability in lactatingHolsteindairy cows

Two experiments were conducted to investigate the effects of dietary crude protein level and degradability on milk urea nitrogen (MUN) content. In experiment 1, twelve multiparous lactating cows averaging 176 days in milk were divided according to DIM and milk production into three 4 × 4 Latin squar...

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Bibliographic Details
Main Authors: S.W. Zhai, J.X. Liu, Y.M. WU, J.A. YE, Y.N. XU
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2006-12-01
Series:Czech Journal of Animal Science
Subjects:
Online Access:https://cjas.agriculturejournals.cz/artkey/cjs-200612-0003_responses-of-milk-urea-nitrogen-content-to-dietary-crude-protein-level-and-degradability-in-lactatingholsteinda.php