Metabolic Integration of Spectral and Chemical Cues Mediating Plant Responses to Competitors and Herbivores
Light quality and chemicals in a plant’s environment can provide crucial information about the presence and nature of antagonists, such as competitors and herbivores. Here, we evaluate the roles of three sources of information—shifts in the red:far red (R:FR) ratio of light reflected off of potentia...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/11/20/2768 |