Alteration of taste perception, food neophobia and oral microbiota composition in children with food allergy

Abstract Currently, the mechanisms underlying sensory perception and sensory performance in children with food allergies are far from being understood. As well, only recently, single research afforded the oral host-commensal milieu, addressing oral microbial communities in children with peanut aller...

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Bibliographic Details
Main Authors: Enza D’Auria, Camilla Cattaneo, Simona Panelli, Carlotta Pozzi, Miriam Acunzo, Stella Papaleo, Francesco Comandatore, Chiara Mameli, Claudio Bandi, Gianvincenzo Zuccotti, Ella Pagliarini
Format: Article
Language:English
Published: Nature Portfolio 2023-04-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-023-34113-y