Intramuscular Fat Prediction Using Color and Image Analysis of Bísaro Pork Breed

Intramuscular Fat Prediction Using Color and Image Analysis of Bísaro Pork Breed

This work presents an analytical methodology to predict meat juiciness (discriminant semi-quantitative analysis using groups of intervals of intramuscular fat) and intramuscular fat (regression analysis) in Longissimus thoracis et lumborum (LTL) muscle of Bísaro pigs using as independent variables t...

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Bibliographic Details
Main Authors: Alfredo Teixeira, Severiano R. Silva, Marianne Hasse, José M. H. Almeida, Luis Dias
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Foods
Subjects:
intramuscular fat
prediction
image analysis
Bísaro pork
Online Access:https://www.mdpi.com/2304-8158/10/1/143

Internet

https://www.mdpi.com/2304-8158/10/1/143

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