Association of the retail food environment, BMI, dietary patterns, and socioeconomic position in urban areas of Mexico

The retail food environment is a key modifiable driver of food choice and the risk of non-communicable diseases (NCDs). This study aimed to assess the relationship between the density of food retailers, body mass index (BMI), dietary patterns, and socioeconomic position in Mexico. Cross-sectional di...

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Bibliographic Details
Main Authors: Elisa Pineda, Diana Barbosa Cunha, Mansour Taghavi Azar Sharabiani, Christopher Millett
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2023-01-01
Series:PLOS Global Public Health
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10022358/?tool=EBI