Comparison of fermentative digestion levels of processed different starch sources by Labrador Retrievers at different ages
Extruded commercial dog foods contain high levels of carbohydrates. The limited starch digestive capacity of dogs can change with age. The effectiveness of the extrusion (heat-steam pressure) process applied to raw/by-product feedstuffs (different starch sources in terms of starch digestion) may als...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2019-04-01
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Series: | Veterinární Medicína |
Subjects: | |
Online Access: | https://vetmed.agriculturejournals.cz/artkey/vet-201904-0002_comparison-of-fermentative-digestion-levels-of-processed-different-starch-sources-by-labrador-retrievers-at-dif.php |