In vitro bioassay of secondary metabolites of soybean (Glycine max) plant roots and their effect on growth of bacteria, hormones and plants
Legume plants produce a high diversity of natural secondary metabolites with a prominent function that is important for the communication of the plants with other organisms and are significant for growth and development processes. In the present experiment, 50 roots of soybean [Glycine max (L.) Merr...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2019-03-01
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Series: | The Indian Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/87600 |