Eight essential foods in Iranian traditional medicine and their role in health promotion and well-being

Eight essential foods (EEF) described in Iranian traditional medicine (ITM) have a determinant role to balance human temperament insuring health and well-being. EEF included oral, imaginary, auditory, visual, olfactory, touch, sexual, and familiarity food. Oral foods should be halal, compatible with...

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Bibliographic Details
Main Authors: Mehrdad Zeinalian, Mehdi Eshaghi, Mahdi Hadian, Homayoun Naji, Sayed Mohammad Masoud Marandi, Sedigheh Asgary
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2017-01-01
Series:International Journal of Preventive Medicine
Subjects:
Online Access:http://www.ijpvmjournal.net/article.asp?issn=2008-7802;year=2017;volume=8;issue=1;spage=2;epage=2;aulast=Zeinalian